Sue often makes Marie Rose sauce when we make hand pressed Burgers. But we’re overrun with fresh Dill which really likes our little balcony greenhouse. So here’s a way to give your Burgers a bit of an East European style.
Ingredient:-
Fresh Dill, chopped
The Juice of ½ a Lemon
Freshly ground Black Pepper
Mayonnaise
Method:-
(1) Mix all the ingredients.
(2) Spread on the buns.
(3) assemble your Burger.
This was actually a Breakfast Burger with everything you might want in a good Breakfast stuffed in a bun!
